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“We are excited to welcome another great option for our guests to enjoy while they gather and spend time with family and friends,” Stiver said.
The new restaurant moved into the food-court space that previously housed Gyro King, which shut down in June 2019.
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In addition to grilled chicken, Deg’s also offers grilled wraps, sandwiches, salads, brown rice, mashed potatoes, corn and fries. Vegetarian offerings include mushroom and tofu wraps.
An employee of the Fairfield Commons restaurant said the fate of its companion restaurant at The Greene is unresolved.
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Steve Willshaw, general manager of The Greene, told this news outlet Monday that the Deg’s Chicken restaurant at his center is temporarily closed for a remodel.
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